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This innovative book features wines from the Northwest (Oregon, Idaho, and Washington) paired with exquisite recipes using fresh regional ingredients. Each book includes 64 full color pages, wine & food pairing info, 20 Northwest inspired recipes, and ~60 featured wines.
EAT & DRINK is made with convenience in mind. This is not a cookbook to let sit on the bookshelf for years without using. Instead, the unique size and publication method provides a hands-on resource meant to be used not left on the book shelf. Carry it to the grocery store or wine shop and have it on hand in the kitchen.
book 1 | book 2 | book 3 | book 4
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