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Experience the Flavor of the Northwest
EAT & DRINK In The Northwest is a new and innovative collection of seasonal Northwest-inspired recipe pairing books. Tastefully designed and easy to follow, each book contains 20 recipe and wine pairings: the perfect complement to any Northwest kitchen.

The first of four seasonal books is available now, with the rest to follow quarterly throughout the year. Each wine pairing, which features a local Northwest producer, is designed not only to complement the food, but also to accentuate the flavor combinations found in each dish.

VIEW SAMPLE RECIPES »


BOOK 2, Summer Edition - Available Now!
This innovative book features wines from the Northwest (Oregon, Idaho, and Washington) paired with exquisite recipes using fresh regional ingredients. Each book includes 64 full color pages, wine & food pairing guidelines, 20 Northwest inspired recipes, and 50+ featured Northwest wines.

Find EAT & DRINK Book 2 at the following retail locations:
Cuillin Hills Winery Eat Local George's Wine Shoppe
In Good Taste Libation Station Made in Washington Stores
• Market Time, Seattle Maysara Winery Pacific Northwest Shop
Peninsula Wine Merchants Purple Smile The Vines Wine Shop
The Wine Alley Village Books Walla Walla Vintners
Woodinville Wine Cellars    
 
Or online at:
AMAZON.COM    


EXPERIENCE NORTHWEST FLAVOR
An Innovative Food & Wine Pairing Book

EAT & DRINK IN THE NORTHWEST is a completely new kind of wine & food pairing book. Tastefully designed and easy to follow, this book is a perfect complement to any Northwest kitchen. The lightweight compact size provides a conventient resource without worrying about counter space.
DISCOVER NORTHWEST WINES
Terrific Wine Pairings from Washington, Oregon, & Idaho

Each recipe is paired with local wines that not only complement the food but also accentuate the regional flavor. In addition to a general pairing guideline each wine includes tasting notes and winery information gathered and prepared by local resident and industry pro Marcus Pape.
INDULGE IN NORTHWEST CUISINE
Exquisite Fresh Seasonal Recipes & Helpful Cooking Tips

Each 2 to 4-page spread of this beautifully designed book offers fresh seasonal recipes inspired by the northwest. Alongside full ingredient lists and step-by-step instructions are assorted cooking tips from professionally trained chef Melissa Peterman, a northwest resident and local personal chef.
 
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